Want an extra kick? Just say Extra Spice! It is always free to spice it up!

Contact us

Owner - Bill Chard

Owner - Michelle Cook

Owner - Barb Hebert

Executive Chef - Wayne Ogden

 With 20 years of experience cooking cajun cusines, our chef is excited to present his vision to you and all our guests. Our caring and committed staff will ensure you have a fantastic experience with us. 

Sous Chef - Dennis Campbell

With over 15 years of experience in the Food Technology arena, he is ready to bring his expertise on blending flavors that will leave you wanting more & more!